Momo

(Steamed dumplings, a popular casual snack enjoyed in Nepalese homes and on the streets of Kathmandu.)

Chowmein/Nepalese Noodles

(Noodles cooked with garlic, Cabbage, Carrot, Onion, Bell peppers, Soy sauce and Nepali spices.)

Chilli

(Cooked with fresh Tomatoes, Onions, Garlic, Peppers and Soy sauce.)

Salads

Vegans

Vegetarian

Kadhai Special

(Dish cooked in a traditional wok with crushed spices, Fresh onions, bell peppers, and a rich thick tomato-based sauce. Infused with bold flavors and a smoky aroma, each version of this dish is uniquely satisfying.)

Jalfrezi Special

(A Stir-fry style curry made with bell peppers, onions, tomatoes, and a blend of spices- tossed with your choice of protein in a flavorful, slightly tangy sauce.)

Chef’S Special

Chicken Special

Goat Special

Lamb Specialties

Seafood Specialties